BBQ is our passion. We strive to produce the most consistent smoked meats possible and scratch made sides. This takes time, dedication, and the constant pursuit of perfection. It takes us a long time to cook our food and we hope you can taste our patience. Seating and food is first come, first serve. We do not take reservations. Ordering and service is at the front counter. Vegetarian, gluten-free, and soy-free options are available, but there are no true vegan options.
Sorry, kind of; we are a BBQ place after all.